After a few hectic weeks at work, I feel like listing some of the things that are feeding me lately.
- The first brisk morning of the fall.
- The sun breaking across the horizon while I exercised this morning.
- The ridiculous bravery and teamwork exemplified by the men in Endurance: Shackleton’s Incredible Voyage, which I’m reading for school.
- The bounty of fall apples, which we’ve been getting from the Farmer’s Market for the past few weeks. This week, we’re enjoying Jonathans. I haven’t sprung for Honeycrisps yet.
- The giddy anticipation I feel as I look forward to this weekend, when I get to see a whole slew of friends that I haven’t seen in months…or sometimes years.
- The prospect of making Butternut Squash Soup by myself for the first time tonight. I’m using soy milk instead of half and half, since my husband’s lactose intolerant.
- Finally understanding why everyone likes The White Stripes and Peaches, 10 years too late.
- The feeling of a new project for my writing, tingling just on the edges of everything else.
This is what’s feeding me today. What’s feeding you?





